Grilling your way
Marinate, garnish, inspire! With our recipes and lots of tips and tricks, your barbecue summer will be unique. Discover the diversity of barbecuing with Kotányi - 100% natural and genuine in flavour.
With these three grill hacks you can achieve juicy steaks, perfectly grilled burger patties and excellently seasoned skewers. This is how you bring grilled meat perfectly from the grill to the plate.
Grill-Hack # 1: Grill meat with the fish tongs
Hack 1
Grill-Hack # 2: Ice cubes for the burger patty
Hack 2
Grill-Hack # 3: Spice brine for meat fish and skewers
Hack 3
We have more grilling hacks for fish, poultry and vegetables as well as great barbecue spices and barbecue recipes for you. For more tips, recipes and interesting facts about spices, you can also find us on Facebook and Instagram. Have a look!
Recipes for the grill
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60—70 (excl. resting time) Min
Bauernkrapfen Farmers' Donuts with Lingonberry Jelly
60—70 (excl. resting time) Min Advanced
95—105 Min
Oven-roasted veal on roast cabbage and shallots with crispy semolina strudel
95—105 Min Medium
50—60 Min
Jerusalem Artichoke Risotto with Pear, Walnuts, and a Fennel and Parmesan Cup
50—60 Min Medium
140—150 Min
Venison Ragout with Apple and Chestnut Red Cabbage and Currant Bread Dumplings
140—150 Min Advanced
40—60 Min
Grilled Goat's Cheese on a Bed of Tomatoes with Deep-Fried Zucchini Flowers
40—60 Min Medium
Video
The big barbecue is coming up and you still need decoration tips? Alright, we have the perfect instructions for folding napkins that efficiently pack your cutlery!
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